There's nothing like homemade. (homemade anything) Pizza is the best when it's homemade. I love pizza with a thin crust. I like to add a variety of toppings so everyone gets what they want. The best thing about homemade is you can divide the pizza in half or fourths when adding your toppings. Someone likes onions and peppers they get their section. Someone wants all cheese they can have theirs. Someone wants pizza with no sauce, no problem they have their own section, made to order.
Here is a very easy pizza recipe with a crust that is so easy, and simple made from nothing other than bisquick.
- 1 1/2 cup(s) Bisquick
- 1/3 cup hot water
Note 2 Make sure to add either more water or bisquick if dough is to dry or wet
- Pizza Sauce
- Grated Cheese
- Sausage (pre cooked)
- Bacon Bits
- Ground Beef (pre cooked)
- Canadian Bacon (pre cooked)
- Slices of tomato
- Black olives (my daughter loves these)
- green peppers
Heat oven 450.
Stir Bisquick & water until soft dough forms.
Press dough in pizza pan. Spread pizza sauce over dough. Top with your favorite toppings and bake for 12-15 minutes
As always thanks for stopping by. We love our readers. Be well, be blessed and have a great day! Love, Mary